ABOUT US
A simple pizza project in the heart of Allentown. We make the kind of pizza we want to eat - every day.
Allentown Pizza Project
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ABOUT
Allentown Pizza Project is an ongoing pizza experiment run by a few pizza nerds in Allentown, PA.
We’re obsessed with the basics - and honestly, we can’t believe we get to do this every day as a job.
That’s why the menu stays small. It lets us put all our attention where it actually matters: dough, sauce, cheese, heat, timing.
We listen, we tweak, we test, we change. The project evolves - and the pizza keeps getting better, one pie at a time.
OUR STORY
ADDRESS
446 N 15th St, Allentown
HOURS
Wed-Sat 4-9pm
PHONE
FAQ
What's the project about?
A simple goal: make pizza we could love so much, we'd eat it at every meal!
why only three pizzas?
We’d rather do a small menu really well than do a big menu kinda okay.
Why are the pies limited?
High volume kills quality. We’d rather sell out than rush the process.
How many pies per day?
So... We never have an exact number. When they’re gone, they’re gone.
Dine in?
Not yet. The shop is about 650 square feet and every inch is dedicated to making the pizza great. Feel free to come early and watch us create while you wait for your pie!
Street parking
Two off-street spots behind the building, plus two quick 5-minute pickup spots right out front.
INFO
PHONE
(610) 435-3260
ADDRESS
446 N 15th St, Allentown, PA 18102
HOURS
Wednesday-Saturday 4pm-9pm
ABOUT US
We are a simple pizza project in the heart of Allentown. We make the kind of pizza we want to eat - every day.
Allentown Pizza PRoject
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Fresh Daily
We use fresh ingredients daily to build a light, open-crumb style pizza - simple, high-quality components, dialed in every time.
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FAQ
What's the project about?
There’s a lot of good pizza in the Lehigh Valley. We wanted to see if we could make great pizza.
why only three pies?
Focus. If we can nail the best cheese pizza in Allentown, everything else can come later.
Why are the pies limited?
High volume kills quality. We’d rather sell out than rush the process.
How many pies per day?
40. When they’re gone, they’re gone.
Street parking
Two off-street spots behind the building, plus two quick 5-minute pickup spots right out front.
Dine in?
Not yet. The shop is about 650 square feet and every inch is dedicated to making the pizza great. Feel free to come early and watch us create while you wait for your pie!
